Spirulina producer and distributor in Cambodia

Our Spirulina is produced by family independent farms located in the provinces of Kandal and Siem Reap in Cambodia. 

High quality - Quality  controls  are  regularly  performed  at  the Pasteur  Institute  in  Phnom Penh. The  gentle drying method preserves its nutritional properties. 

Fair trade - The  purchase  prices  were  established  by  the association  Antenna  Technologies France  (www.antenna-france.org).

Socially responsible - The  sale  of  this  Spirulina  provides  funding  for malnutrition  programs.  By buying this  product, you are actively contributing to the fight against malnutrition in Cambodia.